Ingredients :
8 medium green bananas
oil
Salt
Optional : pepper / chilli powder
Procedures :
1. Peel the 8 medium green bananas and cut each one small circular shape.
2. Put every slices in a bowl. Add 1 or 2 tablespoon of oil over the slices and some salt.
3. Airfry the slices of bananas for 8-10 minutes at 160 degrees. If no airfry available, then fry the banana chips in deep hot oil till golden brown and crispy.
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