Medu vada GITS

Ingredients :

1 packet of GITS Medu Vada

Water

Coriander leaves

Procedures :

1. In a bowl, add the content of the medu vada packet.
2. Add 220 ml of water to form a dough. Mix.
3. Leave the dough to rest for 15-20 minutes.
4. Then add fresh coriander leaves to the dough.
5. Make flat round shape with the dough and make a hole inside each dough.
6. Deep fry in oil.