Mint tea infusion

Ingredients :

2 mugs of water

20-30 mint leaves

2 tea bags of your choice ( vanilla tea, black tea, mint tea)

Procedures :

1.In a pan put 2 mugs of water.

2.Add 20-30 pieces of mint leaves.

3.Allow boiling to begin.

4.Then add 2 tea bags and boil for some more minutes. If you prefer darker teas then allow more tea concentration in the water. Remove earlier if you prefer lighter teas.

5.Cover the pan and allow the infusion for a few minutes.

6. Serve hot!