Vegeroni

VEGERONI COOKING

Ingredients :

1/2 packet of San Remo vegeroni

Water to fill a pan

salt to taste

2-3 teaspoon butter

Procedures :

1. Fill a pan with water. Put to boil.
2. When water starts to boil in the pan, add 1/2 packet of San Remo Vegeroni pasta.
3. Add salt to taste.
4. Add 2-3 teaspoon of butter.
5. Allow to cook for 15-20 minutes or till the pasta is soft enough.

SIDE DISH OPTIONAL

1. Omelet
2. Gratineed potatoes and spinach
3. Chicken in tomato sauce
4. Spinach puree
5. Canned tuna
6. Any other mixed salad